This Saint Patrick’s Day make the perfect martini—try adding Caffe D’Vita’s Irish Cream cappuccino mix to the blend. Smooth and delicious, our Irish Creamtini is just sweet enough to counteract the bitter flavor of the gin or vodka without overpowering it.
Try this recipe:
In a metal martini shaker, add:
2 oz of prepared Caffe D’Vita Irish Cream mix
2 oz of vodka
A splash of very chilled Martini & Rossi Dry Vermouth
A lemon twist
Crushed Ice (a note about this: Cubed is fine, but Crushed will make it colder)
½ oz Vanilla syrup (this part is optional)
Take the glass out of the fridge (you should chill it for about 10 minutes before using it), and pour a small amount of the vermouth into it. Swirl the vermouth in the glass that the sides of the glass are coated. Discard the vermouth. Rim the glass with the lemon twist. Pour your gin or vodka into a shaker over lots of ice. Shake well until cold and pour into the martini glass. Squeeze the lemon, well, twist over the martini and balance it along the rim or just drop it in the glass the way you would in the case of a cosmo.
If you don’t like the lemon and cream flavor/texture combo, try rimming the glass with chocolate sauce and dusting a bit of cinnamon on top of the martini. You can use olives, but it’s not really recommended.
If you are interested in becoming a Caffe D’Vita foodservice distributor, we would be happy to provide you with the resources to market Caffe D’Vita products to your customers.
To contact us, simply click here or call us at 800-200-5005 x315.
Caffe D’Vita’s premium foodservice products will exceed your quality and taste standards as our Cappuccino products have for nearly 40 years.
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